Château La Truffe is an exceptional wine that masterfully balances potency, velvety texture, and vibrant freshness. Originating from the distinguished soils of fine gravel and iron-clay within the prestigious Pomerol appellation, this carefully crafted blend of Merlot, Cabernet Sauvignon, and Cabernet Franc is a true epitome of its revered terroir. Matured for a full year in oak barrels, the wine reveals nuanced toasty undertones and a harmoniously integrated oak character.